Bartending The Easy Way

Telephone: (818) 995-6971
E-Mail: information@bartendingtheeasyway.com

So you wanna be a bartender...

This class is designed for those who want to work as a bartender without investing a lot of money or time.   Unlike
other bartending classes, this series of courses will teach you specific skills that will be beneficial in your pursuit of
employment in the fields of bartending and bar management. In addition to teaching the basics of tending bar,
the course emphasizes customer service,   which is invaluable knowledge for anyone who works in a bar or
restaurant. The class is also extremely beneficial to managers, waitresses and novice bartenders.   Though no
drinks will be made in class, students are taught in detail how to practice on their own. Those who score 90% or
above on the tests will be awarded the Master's Certificate of Excellence. Though you will also receive a
Professional Certificate from a respected institution, THERE IS NO SUCH THING AS A BARTENDING LICENSE
AND NO LEGAL REQUIREMENT FOR CERTIFICATION IN THE STATE OF CALIFORNIA.

Instructor Kellie Nicholson has condensed thirty years of experience into a course that will give you the confidence
to step behind a bar anywhere. She will teach you the basics that will put you on the road to quickly become
a professional. Kellie has had success currently teaching this class at twenty California colleges and her students
are working all over the United States.   As a well-known bartender in Hollywood's hottest and most exclusive
nightclubs, she is respected for her honesty, attention to detail and high sales.   Her reputation is due to her ability
to make everyone feel like a friend and a guest, instead of a customer.

Kellie Nicholson has been trained by the very best in the food/
beverage and hospitality businesses, including Marriott, Lettuce Entertain
You, and The Levy Restaurants. Having worked in all types of establish-
ments all over the United States, with job titles including: general manager,
beverage/bar manager, bartender, bartender/barback, waitress, cashier
and door host, her experience is unparalleled.

Kellie's company, Elite Staff Training and Bar Consulting, staffs experts
to help bars and restaurants open for business. They have assisted
establishments all over the Los Angeles area, specializing in superior
customer service and maximum revenues.

She is also a partner in the company The Professionals, which provides
professionally trained bar staff for temporary and permanent positions in
the Los Angeles area.