I               
Home Course
These courses have changed the beverage industry and updating old ways of thinking.  Bartending the
Easy Way
is designed for people who want to start  working right away.  No alcohol is used in  class.
I.  The Basics
A.
B.
C.
D.
E.
F.
G.
H.
Appearance
Cleanliness
Courtesy and Etiquette
Difficult Customers
Intoxicated Customers
Professionalism
Safety
Sales                              
B.
C.
D.
E.
F.
G.
H.
I.
Garnishes
Glassware                                  
Liquor      
Making and Serving a Cocktail  
Sanitation   
Terms
Tips
Tools
Wine and Champagne Service
A.
B.
C.
D.
II.  Behind the Bar        
Types of Jobs
Resumes
Interview Questions
Employment Resources
Alternative Occupations and Business Ventures
Starting Your Own Bartending Service
Questions and Answers
East LA College
Orange Coast College
VII.
VIII.
IX.
LA Harbor College
Glendale College
LA Valley College
Santa Monica College
JER Group (JER Online)-national online college courses
Cerritos College
Pierce College
IV.  Cocktail Recipes
A.
B.
Accuracy
The "tail"
V.  Serving Alcohol Responsibly
VI.  Employment
A.
B.
C.
D.
E.
F.
Most Popular
Martinis
Shots
Hot
Blended
Specialty
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LA City College
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Chaffey College
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West LA College
Palomar College
Citrus College
College of the Dessert
Santa Ana College
Irvine Valley College
Riverside Community College
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MEET THE NEW Girl   
I
N TOWN
Nobleza Tequila
www.NoblezaTequila.com
San Joaquin Delta College
El Camino College
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Telephone:  (818) 430-0738
E-Mail:
 kellie@barbizz.com
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Bar Bizz the business of hospitality
III.  Pouring Shots
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City College of San Francisco
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Bartending the Easy Way Online Course Outline